Carolina Academic Press
CAP Home
Law and the Hospitality Industry book jacket View Table of Contents and Introductory Material

Law and the Hospitality Industry

by Sandi Towers-Romero

2013 $40.00 304 pp paper

Tags: Entertainment/Food and Beverage Law, Hospitality Law, Paralegal, Travel Law

Teacher's Manual available

Available on Redshelf  Available on Redshelf

Law and the Hospitality Industry offers students an affordable and concise introduction to hospitality law. Starting with an overview of hospitality areas (travel agents, transportation, lodging, food services, tour operators and attractions/entertainment), the text explores the intersection of law and topics such as business structures, contracts, torts, property, employment, IP, safety, insurance and ethics. Chapter summaries, key terms, discussion questions and bibliographies, help students absorb concepts.

The Teacher's Manual is available electronically on a CD or via email. Please contact Beth Hall at to request a copy. 

Complimentary Copy RequestIf you are a professor teaching in this field you may request a complimentary copy.

700 Kent St, Durham NC 27701 • (919) 489-7486 • Fax (919) 493-5668
About Us | Comp Copy Information | Contact Us | Order Status | Returns Policy | © CAP 2019